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NATIONAL BESTSELLER This bestselling dessert cookbook features healthy, low-sugar, vegan, and gluten-free recipes for every occasion, offering easy, crowd-pleasing treats for all diets and skill levels, from the #1 New York Times bestselling author of Vegan, At Times and Deceptively Delicious. #1 New York Times bestselling author Jessica Seinfeld proves that dessert can be both delicious and mindful--without sacrificing flavor or fun. With recipes designed for every kind of eater, this inclusive baking guide makes it simple to create desserts that are vegan, gluten-free, low-sugar, nut-free, or completely unrestricted. Whether you're baking for dietary needs or simply looking for lighter, feel-good treats, these recipes deliver satisfying results every time. Featuring a wide range of options--from rich chocolate desserts to fresh, fruit-forward sweets--along with step-by-step instructions and helpful tips, this cookbook is perfect for both beginner and experienced bakers. Complete with beautiful photography and personal stories, this is a go-to dessert cookbook for modern home cooks who want to indulge a little more thoughtfully.
Not Too Sweet
$32.50
Unit price
$32.50 each
Book details
- Format
- Hardcover
- Publication date
- November 19, 2024
- ISBN
- 9781668015360
- Publisher
- Gallery Books
- Pages
- 256
- Language
- English
- BISAC
- Cooking, Courses & Dishes, Desserts, Vegan, Methods, Baking, Health & Healing, General
- Themes
- Vegan, Health & Fitness
- Related subjects
- Desserts, Gluten-free diet, Sugar-free diet, Milk-free diet, Cookbooks