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Pasta Queen: The Art of Italian Cooking - Ingram

The Pasta Queen: The Art of Italian Cooking

By Nadia Caterina Munno

$32.50
INSTANT NEW YORK TIMES BESTSELLER
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Culinary virtuoso and New York Times bestselling author Nadia Caterina Munno expands beyond pasta and into the art of traditional Italian cooking with this vibrant and accessible cookbook--featuring seasonal dishes, healthy entrees, and so much more.

Go beyond the first course of pasta with this brand-new cookbook from The Pasta Queen herself. From aperitivi to awaken your appetite to desserts that end meals on a sweet note--and all the courses in between--Nadia will help you create an Italian dinner party fit for royalty.

With over a hundred delicious recipes and stunning photographs that will transport you to the heart of the Mediterranean, this cookbook also delves into Nadia's food philosophies, including the importance of using seasonal ingredients, following a balanced diet, and celebrating cultural history through food. While there's still plenty of pasta to be found, this cookbook will enrich your plate with the rest of what Italy has to offer...and it's just gorgeous.

Book details

Format
Hardcover
Publication date
November 12, 2024
ISBN
9781668047286
Publisher
Gallery Books
Pages
288
Language
English
BISAC
Cooking, Specific Ingredients, Pasta, Celebrities & Media Tie-In, Regional & Cultural, Italian
Themes
Italy, Italian
Related subjects
Cooking, Italian, Cookbooks

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